Wednesday 23 January 2013

Relish on Vegetarian Food in Delhi

Vegetables form an important part of our diet. Therefore we consume them in various ways and for pure vegetarians. India is a home to all kinds of vegan dishes including desi ghee sweets. India is the only country in the world that practices complete vegetarianism. It can boast of its innumerable vegetarian dishes which are not only tasty but delicious.

Especially in North one can find pure vegetarian restaurants in Delhi. The people out here like to have hot and spicy curry so they add lots of exotic spices. They are also prepared through various methods like boiling, frying, baking etc. Vegetarian cuisine refers to food that does not include meat or products made from animal tissue. It encompasses wide variety of cuisines that are native to India.

Finding a pure vegetarian restaurant in NCR is quite tough. But with the coming up of branded restaurants there are myriads of choices for those in search of best vegetarian food. If you stay in central Delhi then you have lots of options when it comes to food because people out here are die-hard foodie. You get to relish on some finger-licking food with mouth-watering snacks at best family restaurant in Janakpuri. With state of the art ambience and service, these restaurants maintain standard quality and serve a range of mock tails, fresh juices, north Indian signature dishes, south Indian, Chinese cuisines and yummy deserts for gastronomical souls.

Some of these restaurants also have the option to order food online but this should be in bulk and up to a certain amount. They also deliver food but in nearby areas. You do not have to worry about the quality because they are hygienically prepared and served with best quality raw material. Some of them even have an in-house training academy run by hotel management to maintain certain standards. They also serve authentic Gujarati, Rajasthani and Punjabi cuisines.

If you have a sweet tooth then you can go for some desi ghee sweets like Gond besan pini, desi ghee badam pini, jalebi, Kashmiri burfi, chander kala and others.

No comments:

Post a Comment